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A Joint Effort: JDC's Beginnings, 1914-1921

Exhibit Gallery In Depth
  1. Introduction
  2. The World Upended
  3. Wrestling with Chaos
  4. Solid Ground in a Shifting World
  5. The Battle for Health
  6. Informed Function [An Outstretched Arm]
  7. Moving Forward: A Constructive Approach
The Joint Distribution Committee met regularly to resolve a shifting array of challenges. This meeting took place in the office of JDC’s Chairman Felix Warburg (front center). One of its major supporters, Jacob Schiff, was seated to his right. U.S., 1918, Underwood and Underwood, NY_03405.

The battle among European Empires in summer 1914 soon engulfed much of the world. World War I was catastrophic for Jews in Eastern Europe, already at risk from relentless poverty and prejudice, and for Jews in the Yishuv in Palestine, cut off from all support. To provide substantive help, American Jewish relief groups united to create a Joint Distribution Committee. In less than seven years, JDC had spent $41 million, working with local groups, governments, and welfare agencies to create a wide safety net of rescue and relief. JDC transitioned into rehabilitation and reconstruction programs to prepare a shattered people for a fully realized future.

Initially, each participating organization of the Joint Distribution Committee independently raised funds which, were then pooled. At the Central Relief Committee, Financial Secretary Morris Engelman (center), Treasurer Harry Fischel (right), and staff received contributions from Orthodox congregation members through a Passover campaign. Many contributors were immigrants with ties to communities abroad. Even small contributions often involved self sacrifice by the donors. U.S., c. 1918, NY_03487.
The World Upended
Through the entire war, JDC fed Jerusalem’s hungry through existing facilities, such as the Teresa Dreyfus and Nathan Straus Soup Kitchens, and through newly created kitchens and distribution centers. In 1921, 1,800 poor from all backgrounds were still receiving at least one meal a day at the Dreyfus Soup Kitchen. Palestine, c. 1921, NY_00047.
Wrestling with Chaos
JDC's first cargo of preserved kosher beef was consigned to ARA in June 1919 and sailed for Danzig on the U.S.S. Ashburn. The meat was prepared according to Jewish ritual law under the authority of four New York rabbis. U.S., 1919, Underwood and Underwood, NY_03425.
Solid Ground in a Shifting World
In 1919, the Overseas Unit identified medical shortages of every kind. Even doctors were in scarce supply, as many had been killed at the front or had succumbed to disease themselves. A doctor in Sighet examined Jewish war orphans.  Romania, 1919-1920, NY_00940.
The Battle for Health
For many children, soup and bread at a JDC-subsidized soup kitchen had been the only meal of the day. But as funds and conditions in Eastern Euopean countries allowed, JDC's child care work continually expanded. A functionally structured Child Care Department was launched in Fall 1920. Eastern Europe, c. 1920, Underwood and Underwood, NY_07225.
Informed Function [An Outstretched Arm]
Education opportunities were developed for the more employable trades. In this carpentry workshop in Krakow, boys were taught building skills. Poland, c. 1920, NY_03917.
Moving Forward: A Constructive Approach
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